It’s good to explore now & again. Today’s turn is Tony’s Ristorante, an Italian Restaurant specialising in Spaghetti and Grill.
The menu is in Italian so we had to learn the pronunciations quickly 😃. Thanks to the friendly waiter Ewert all our orders were spot on.
A Starter is “Antipasti”
A Salad is “Insalata”
Obviously Pizza and Pasta on the menu
For starters we had “Polpette” which is Meatballs made up of Italian Beef & Pork Meatballs in tomato sauce. My colleagues had Chicken Livers aka “Fegatini di Pollo”. Their dishes are nicely plated & taste awesome.
I wasn’t sure of my selection because most places don’t prepare the Ox tail that well…So I trusted our waiter, and no complaints it was well done and tasted devine. I must add that the portions here are GENEROUS! It has a very relaxed environment, for an intimate or a group outing. I definitely recommend Tony’s Spaghetti.
Dessert we ordered a Panacotta and Malva pudding …also generous portions I might add.